drink menu
From current flavors to past favorites, keep scrolling to find all of our best featured drinks. You can always count on us for fresh, quality, locally sourced drinks made from scratch right here in the Whit.
What ails you
Boost your immune system and your mood in one steamy toddy. Jim Beam, house-made fire cider, and ginger syrup. Just what the doctor ordered.
Fog lifter
Tito's Vodka, lavender earl grey syrup and coconut milk come together in this steamy little number that will lift more than the fog.
pear pressure
House-made pear shrub. Banhez Mezcal, black pepper syrup, and grapefruit. Smokey, with the perfect amount of pushy.
big fig energy
A saucy blend of Old Overholt Rye, Amaro Montenegro and fig balsamic shrub make a bold, juicy and shamelessly confident cocktail.
miso hot & buttered
Canerock Rum, and our house-made miso hot buttered rum mix team up in a umami packed toddy to wreck a winter chill.
sugar plum vice
Sweet, tart, and totally irresistible. Cimarron Tequila, plum shrub, and our house-made Ponce Navidano syrup make a perfect team.
crow fashion
Four Roses Bourbon chilled with our house-made dark cherry orange shrub, served over a big ice rock.
lemon ginger mule
Crater Lake Sweet Ginger Vodka, our house-made lemon ginger shrub, and soda water.
hazelnut espresso martini
Chilled Crater Lake Hazelnut Espresso Vodka and cold brew coffee shaken to perfection.
walking h ranch water
Herradura Ultra Añejo Tequila muddled with limes and topped with soda water.
liquid sunshine
Sipsmith Lemon Drizzle Gin, orange bitters, house-made sour, and soda water--a fresh lemonade with a kick!
baked peach
Crown Royal with walnut bitters and house-made sour and peach shrub--just like a peach cobbler!
Violet Beauregaurd
St. Vincent Brut over ice with our house-made blueberry and meyer lemon shrub.
Here to Slay
A glimmering blend of St. Vincent Brut, dark cherry antioxidant, mango, and peach juices.